Parties with Pizazz: A Collection of Party Themes, Recipes, and Entertaining Help for the Hurried, Harried, or Reluctant Hostess
Author: Jean Clouser
Here's a book that is fun, easy and packed full of great party ideas that are actually doable without spending a fortune.
Interesting textbook: Democracy and Its Critics or Prevention is Primary
Chicken and Poultry Bible
Author: Christian Teubner
The first chapter presents the general historical background, and this is followed by a detailed discussion of the various types of poultry - chicken, turkey, duck, goose, guinea hen, squab, and quail. The heart of the book comprises step-by-step instructions and photographs in the following eight chapters: Stocks, Soups, and Sauces; Poaching and Steaming; Stewing and Braising, Frying and Roasting; Barbecuing; Baking and Deep-Frying; Far East Specialties; and Cold Delicacies.
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