Fandango or Passion for Parties

Fandango: Recipes, Parties, and License to Make Magic

Author: Sandy Hill

Sandy Hill is rich in imagination, style, taste, and experience. She has climbed the highest peak on every continent. She has kayaked the Arctic and ridden across the Masai Mara in Kenya on horseback. She owns a vineyard in California, and she throws parties that are the talk of whatever town she's in.

Memorable entertaining, for her, is not about the easy this and store-bought that—if it's simple, why bother? It's about inspiration and preparation, about making every occasion as grand as you would if it were the last thing you'd ever do. To that end, she engages her full imagination, rolls up her sleeves, asks her guests to be co-conspirators, and creates gutsy, one-of-a-kind events of all sizes and shapes at her ranch in wine country.

The results range from the intimate to the ultimate: rowboat suppers for two and July Fourth blowouts for hundreds; Mexican luncheons to celebrate the harvest and feasts honoring Hindu gods; treasure hunts; poetry readings, grape picking and wine tastings; bachelor parties and wedding picnics; and bona fide holidays such as Father's Day, Halloween, Thanksgiving, and Christmas as you've probably never imagined they could be. These are parties at which the energy flows both ways, from prepared and inspired hostess to willing and active guest, where people sing or cook or ride for their supper, then talk about it for years to come.

But for all these parties' grand gestures, they're not about precious perfection. The decorations and menus are real and re-creatable. The recipes, 125 in all, run the gamut from new twists on traditional American and Mexican food to rustic Italian, Spanish, Indian, and Scottish, and each is pairedwith a specific wine, beer, or cocktail. And while you may never have an elephant on hand to give your guests rides at a party, there's nothing to stop you from equally singular flights of imagination, from guests in costume to colorful table linens or the sheer beauty of a natural backdrop. So go on, dream a grand party, with Fandango as your guide.

Table of Contents:

Contents

FOREWORD BY MARTHA STEWART 1
INTRODUCTION 2
STEPHANIE VALENTINE 5
A NOTE ON THE WINE SELECTIONS 6

Wedding Picnic 9
Releasing a New Vintage 21
Fandango: A Fiesta Luncheon 43
Bachelor Party 65
Beach Ride 81
Indian Feast 95
Truffle Dinner 111
Father's Day 127
Treasure Hunt and Family Cookout 141
Dinner for Two 159
Vintners' Potluck 169
Independence Day Blast 179
Elevenses: A Dove Hunters' Brunch 203
Harvest 215
La Cosecha 227
Dinner for Dead Poets 241
Thanksgiving 255
Christmas Eve 275

PARTY PLANNING NOTES & RESOURCES 293
PHOTO CREDITS 307
ACKNOWLEDGMENTS 308
INDEX 309

Book review: The Economics of Microfinance or Toward a Comparative Institutional Analysis

Passion for Parties

Author: David Tutera

Truly great parties cast a powerful spell. They delight the senses, lift the spirit, and enchant their hosts as well as their guests. No one wants them to end, and in fact they never do, as the best ones live on as cherished memories. But how exactly do you produce one of these magical gatherings?

The first thing you do is consult David Tutera's A Passion for Parties. One of the world's premier event planners, Tutera produces extraordinary parties for such disparate luminaries as the Rolling Stones, Tipper Gore, and the Prince of Wales. Now, in this lavishly illustrated entertaining guide, he reveals his trade secrets and helps you stage your own unforgettable event.

As inspiring as it is informative, A Passion for Parties is a comprehensive guide to planning any kind of party, on any size budget. Tutera begins with the basics: how to find a location; select the invitation; choose a theme; and make decisions about menus, table settings, music, lighting, flowers, and decor. Then he shows you how to apply those basics to a variety of events: intimate gatherings, birthday parties, weddings, formal celebrations, and holiday entertaining. For the major events, he guides you through the technical details -- what to know if hiring a caterer, live band, valet parking, or tenting service -- and pulls in specialists like wedding cake expert Sylvia Weinstock and culinary master Wolfgang Puck.

Best of all, Tutera identifies the key elements of all parties, large or small, and offers a dazzling array of possibilities to make each party special. Throughout the book you will find dazzling photographs that bring all of his ideas to life. So whether you are planning aromantic fireplace picnic, a ladies' breakfast, a tented bat mitzvah bash, a New Year's dinner party, a Memorial Day clambake, or the wedding to end all weddings, David Tutera helps you throw the party with your own personal flair.

As lighthearted as it is invaluable, David Tutera's A Passion for Parties is sure to become your party bible.